How do you like them apples? very nice! John Watson delivers again. Slightly caramelising, is a term I learnt from a visit to St Johns London. It means just that! Chestnut pancakes are easy enough. Eggs, almond milk,chesnut flour, agave syrup (you could use another sweetner). I got my chestnut flour from ‘Linna Stores’ in Soho London. As in France, the first pancake is for the dog, seconds for chef to taste, then its onwards to the stack being kept warm in the oven.